A title like ‘BeerFest’ tends to conjour up images of college jocks skulling cheap beer from red plastic cups in their underwear to the latest Ke$ha ‘track’, but I can happily say that the ‘Fremantle BeerFest’ could not be anything further from that. As soon as I walked in, I was impressed. The balmy 27…
There is no stretch of coastline I feel I know better than the Australian East Coast. I literally grew up yo-yoing my way up and down this beautiful part of he world from the age of minus 9 months until now (and will probably continue to for the rest of my life!). Being a passionate…
If you are curious exactly how we made your Snow Cave Lager, including ingredients and method, check it out here!
It’s not everyday you go for a beer tasting inside an art-gallery, but inside Tasmania’s Museum of Old and New art you’ll find Moo Brew – and it’s not your everyday brewery. Their beer bottles are adorned with artwork from famous Australian Artist John Kelly and the original brewery site was on the grounds of MONA…
By guest contributor and professional brewer Nic Johnson This article first appeared on the The Rented Spade. Thanks to Kath and Nic for allowing me to use it! Chinook hops. Photo by Nic Johnson I’ve written this article much like the hop grows, heading in a general direction with some meandering off shoots. Hops (humulus lupulus) are…
